Grilling season is here. Everyone loves the smell of grilling in the warm weather; not to mention eating the delicious flavor of grilled food.
Cooking over a fire is one of the oldest and easiest ways to cook food. With all the new grills today, grilling is less messy, healthier, more flavorful, easier and more fun. All summer long, grilling is a favorite way to entertain with a casual supper, picnic or potluck.
Almost any food can be grilled: meats, poultry, fish and some vegetables and fruits are all great for grilling. Don’t stop at hamburgers, hot dogs, and steaks. Creative recipes will add variety and interest to your summer menus.
Creative grills will add a new dimension too. Have you tried a pellet grill? Pellet grills are the easier way to grill over hardwood. Pellets made out of hard wood are made specifically for grilling give your grilled food a whole new level of flavor.
Pellet grills are also easy to use, just like gas grills. Fill the hopper, push the button and your grill is lit and ready to go. Not only is it virtually impossible to burn or overcook food on a pellet grill, you can also use your pellet grill as a smoker and oven.
It’s important to have a grill that fits your needs. Charcoal, pellet and gas are the options that all fit different needs. Gas is popular because it’s the most convenient to use. It lights fast, heats quickly and is easy to operate. But now pellet grills are just as easy, and they come in all sizes, shapes, styles, and price.
For more information on the right style grill for you, contact The Fireplace Shop and Grill Center at West Sport in Sudbury.