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Choosing the Right Grill for Summer BBQ’s- Boston, Sudbury

Friday, May 16, 2014

Summer vacations are one of the best things about the month following Memorial Day — sun, sea, surf and the delicious seafood. Summer food at the beach or in your backyard can be tasty and fun, especially if you’re grilling your food which can be a fun activity for everyone to join in with. Here are some great grilling ideas for creating wonderful grilled feasts this summer:

1. Pick the right Grill

There are so many grill options available these days, from pellet grills to gas grills, so pick one that best fits the type of food your want to grill and your lifestyle. If you like that smoky taste to your grilled food or if you want a backyard smoker, consider choosing a pellet grill to infuse your BBQ food with a great smoky flavor.

2. Spice up your grilled food

Grilling already brings out great flavor in your food but consider amplifying the tastes by adding extra spice to your grilled food, like sprinkling ground chili peppers on top of your vegetables before tossing them on the BBQ.

3. Think of interesting foods to grill

We all love barbecue chicken or ribs, but what about BBQ fajitas? Tossing wraps, rolls or Mediterranean dishes like halloumi cheese on the grill makes for inventive and fun beach food.

For help picking the right grill for this summer, contact West Sport in Sudbury.

The Daily Meal